I don’t care how they call them. If they stick with frequent releases and moderate prices it remains the best OB strategy in the market. I’d love el Dorado to pick up this strategy.
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Ancient cities and rum? 
That’s some marketing that really hits the mark for me 
let’s see if I can manage to hold back…
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Your screenshot time to this release should be studied 
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Oops? 
Already there
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Split???
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So what do the Salon du Rhum visitors say? Hot or Not 
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Just asked…
That said, 10 years of Barbados rum and the price right now doesn’t really sound that attractive when you think about it for a second 
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I’m not the biggest WIRD fan and I thought it was solid. But nothing more than that. However, I’m always cautious with fair ratings (GRF)
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Absolutely… Didn’t we just have a Foursquare 10y for well under €100?
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I tried it and thought it was interesting, but I would definitely not need a bottle of it.
The nose is primarily woody and spicy, heavily charred with a powerful note of furtniture polish. In the mouth the medicinal notes are tuned down, but the rest of the profile remains similar. Alcohol could be integrated better for me.
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Talk to me at WL Germany, I’ll have a bottle of our 97 Caroni Cask with me, which is now pushing 29 years old!
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Where can we find you, at Kirsch? I didn’t find a separate WDC booth on the map.
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Since Boris is taking a 3-month break in Asia and Josh and I have been developing Rosewood Bourbon, we didn’t have time for a booth and everything that comes with it, so I’m basically a backpacker at the trade show 
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Those are often the most exciting things! 