Hi all!
I’ve been reading Matt Pietrek’s new series on “making funky high ester rums” this week. It has been very informative to me! So I wanted to share it with you all
Part 1: Making Funky, High Ester Rum - Part 1 - by Matt Pietrek
Part 2: Making Funky, High Ester Rum Part 2 - Dunder and Acid
Part 3: Making Funky, High Ester Rum Part 3 - Bacteria and Muck
Interested in your thoughts as well! I’ll update this post when new parts come out
Matthijs